STUDYLOGIC Sees Dramatic Declines in Global At-Work Food Consumption

STUDYLOGIC Sees Dramatic Decline in Global At-Work Food Consumption

April 2021

Market Intelligence Firm, STUDYLOGIC sees a dramatic Decline in global at-work food consumption.

According to Director Jack Neuman: Consumers have not returned back to work. They remain resilient in working from home. Those consumers (emergency responders, vital workers etc.) are not consuming at-work. They continue to order from aggregator companies.

For more information, please contact mediainquiries@studylogic.net